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- Free shipping on US orders over $100
- Free local delivery on eligible zip codes on orders over $50
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- In stock, ready to ship
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Find out what children eat all around the world in this beautifully illustrated book, written by bestselling poet and author Laura Mucha, alongside trained chef and food writer Ed Smith. From biltong to biryani, papaya to passionfruit, and ramen to roti, there are so many different dishes and delicacies all around the world. In this fascinating book, young children can learn all about what people in other countries eat for breakfast, lunch, and dinner, as well as where our food comes from, and the stories, cultures, and traditions behind what we eat. A unique, warm-hearted book that will teach children understanding, empathy, and respect, and inspire a love of food and flavor.
This product is shipped out within 1-2 business days from our Berkeley or Oakland store. You'll beΒ emailed when your package is on it's way and again when it's delivered.Β
We offer same and next day in-store pickup with no minimums. We also offer free local delivery within a 2 mile radius of our Berkeley and Oakland store with a minimum purchase of $50.